Ingredients: 3 medium Honeycrisp apples 3 cups rolled oats 1 cup walnuts, roughly chopped ¼ cup maple syrup ¼ cup tahini + more for drizzling over the apples before serving 2 tbsp olive oil ½ tsp cinnamon ⅛ tsp salt Zest from 1 orange Instructions: 1. Heat your oven to 350 F. In a […]
Ingredients: Carrots, 4 cups roughly chopped Parsnips, 4 cups roughly chopped (try to ensure that the carrot and parsnip pieces are the same size) Cooked chickpeas, 2 cups Yellow onion, 1.5 cups diced Garlic, 2 cloves minced Cumin powder, 1 tsp Flat-leaf parsley or coriander leaves, garnish White miso paste, 1/2 tbsp Salt, 1/2 tsp […]
Ingredients: Butternut squash, 1 medium sized squash White quinoa, 1 cup raw Button mushrooms, 5 cups sliced Red onion, 1 cup finely chopped Red pepper, 1 medium diced Garlic, 3 cloves minced Flat-leaf parsley, 2 cups finely chopped Olive oil, 2 tsp for the stuffing + 2 tsp for the squash Salt, ½ tsp for […]